VLAF Blog

The Viva LA Foodies blog has been synonymous with showcasing the best of LA through its coverage of our cities vast array of food and lifestyle events that occur day in and day out. The VLF lifestyle brand has been going through a major expansion and has offspring that include: a clothing line, a Public Relations & marketing agency, food and lifestyle media production, event production & more.

Viva LA Foodies is your online food and lifestyle resource to discuss, explore, and experience a taste of all things food and drink. From food and wine festivals, restaurant reviews and food truck profiles we cover it all.

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  • LOS ANGELES TIMES’ THIRD ANNUAL FOOD BOWL RETURNS IN MAYAfter a successful kick-off event for the industry launch at the newly opened The Manufactory at the ROW DTLA.  The Los Angeles Times FOOD BOWL will return with a diverse program this May. The city’s…
  • Two Bikers Walk into a Redondo Beach BarThe bartender’s intuition is greater than most. He knows a whiskey novice when he sees one. His hands pull a few more bottles foreign to the men. He receives his pride in teaching. This bartender enco…
  • Dining in a Celestial PlaceItalian restaurants are a dime a dozen in this town. Sicilian restaurants are much more rare. When you find one and it’s not just good, but legendary, it’s a keeper. You wish to spend time with the fu…
  • The Genesis of Easy’s Easy LifeEasy’s eyes open and she smiles at sunlight through the windows facing the La Cienega side of the Beverly Center. The rays cast perfect FOMO ready lighting on the crawfish paparadelle, beet hummus, cu…
  • The Guest House, a dining retreat is right at HOME in Los Feliz.The Guest House, a Los Feliz retreat makes its individualistic presence known with a newly crafted dinner menu. Connected to the big brother restaurant, Home, the ambience is intimate and chill withou…
  • Individuals with the same DNAI’m a Chaya restaurant virgin. I can’t dip in the past of this restaurant group’s long lineage, but only embrace the present. Chaya Downtown and Chaya Modern Izakaya are individuals though they share…
  • Meals With Meaning|Brunch tales from The Raymond in PasadenaBrunch is a meal without formalities. No rhyme or reason on what to order and when. It’s a blend of meal times where you can call the apple fritter donut holes your appetizer. They’re delicate but not…
  • Can I get tots with that?Burgers. Fries. Shake. These three are the quintessential make up for the perfect meal, it being the one combination of comfort, ease, and simplicity that tends to hit just the right spot when the cra…
  • EASY’s Does It. Straight Outta the Beverly CenterThese are the treasures from Easy’s, acclaimed restaurateur, Jeremy Fall’s newest manifestation. It’s a major enhancement on the diner that services every tastebud from the ages 0 to 105 (maybe even o…
  • The Best Last Supper in PasadenaBreaking bread with a stranger is more sensual than shaking hands. It’s the truest sense of putting down the work titles and uniforms, not talking about the paychecks or the fancy schmancy toys, but t…